After dinner sipping wine fortificed with brandy.
Pairs well with dark chocolate and cheesecake.
Produced in a port style from Frontenac grapes.
13 year barrel-aged Frontenac Dessert wine fortified with brandy.
Intense flavor and lasting finish that starts with raisins or prunes with nutty undertones that develop into caramel and butterscotch.
Aromatic nose filled with floral notes, with a bright and crisp finish.
Popular wine when hosting large groups.
Sweet blush wine produced from the Stueben grape.
Our sweet red is reminiscent of the classic homemade wine grandpa kept in a barrel in the cellar.
Pairs well with barbequed foods or anything off the grill.
Sweet red wine produced with blend of Iowa grapes and sweetened with Concord.
Tropical fruit, pear & pineapple aromas with sweet intense flavors.
Visit our tasting room and you will likely be greeted by our very own Daisy Girl.
Sweet white produced from LaCrescent grapes, most comparable to Moscato.
A tart rhubarb wine made with rhubarb from our neighbors down the road, the Koerperichs.
Made with a splash of cranberry for the perfect balance and stunning color.
Try it over a scoop of vanilla ice cream for a treat that tastes like pie a la mode.